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Mastering Seafood Tempoyak Ikan Seluang Pindang: A Culinary Journey
Posted inMaster Chef

Mastering Seafood Tempoyak Ikan Seluang Pindang: A Culinary Journey

Tempoyak itself is a fermented delicacy made from durian fruit. This process, which typically involves salting and allowing the durian to ferment for several days or weeks, transforms the fruit's…
Posted by admin December 11, 2025

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